Delicious Grilled Peaches with Honey Mascarpone: Your Ultimate Summer Dessert and Appetizer
This Grilled Peaches Recipe is the perfect treat for the warm summer weather. This quick and easy vegetarian recipe works great as a dessert or an appetizer for parties. Pair with Honey Mascarpone and fresh thyme for the perfect finish.

Summer is officially here, and that means a bounty of juicy peaches! As a lifelong peach enthusiast who grew up on a small peach orchard, I’ve enjoyed these vibrant fruits in countless ways, including this exquisite Grilled Peaches Recipe. There’s something truly special about the way grilling transforms peaches, making them incredibly soft, intensely sweet, and beautifully charred. When paired with a creamy, rich Honey Mascarpone and a sprinkle of fresh thyme, they become an unforgettable culinary experience.
This delightful vegetarian dessert or appetizer is not only bursting with flavor but also incredibly quick to prepare, ready in under 15 minutes. While perfect for summer barbecues, these grilled peaches can be enjoyed all year round, as they can also be made effortlessly on a stovetop or in the oven if outdoor grilling isn’t an option. I am confident that you and your family will cherish these succulent and sweet grilled peaches as much as mine does, finding them to be a refreshing and elegant addition to any meal or gathering.



